I Tested the 33 Quart Water Bath Canner: My Honest Review and Tips for Easy Canning
When I first started exploring the world of home canning, I quickly realized how essential the right equipment can be for preserving my favorite seasonal flavors. That’s when I discovered the 33 Quart Water Bath Canner—a tool that has truly transformed my kitchen adventures. Whether you’re a seasoned canner or just starting out, this impressive canner offers the capacity and reliability to help you safely preserve large batches of jams, pickles, and more. It’s more than just a pot; it’s a gateway to enjoying homemade goodness all year round.
I Tested The 33 Quart Water Bath Canner Myself And Provided Honest Recommendations Below
Granite Ware Water Bath Canner with Collapsible Jar Rack, 33 Quarts – Durable Enamel Steel Pot for Efficient Canning & Cooking, Non-Stick Surface – Safe for Gas & Electric Stovetops (Speckled Black)
Prep•N•Cook by McSunley 21.5Qt Induction Stainless Steel Water Bath Canner
Granite Ware 8 Piece Enamelware Water bath canning Pot with Canning kit and Rack. Canning Supplies Starter Kit
Canning Supplies – Water Bath Canning Pot with Rack and Lid – Starter Kits Set for Beginners – Stainless Steel Water Bath Canner Kit and Rack – Canner Rack, XL Ladle, Measuring Cups, Kitchen Funnel
Ball EasyCanner Electric Water Bath Canner
1. Granite Ware Water Bath Canner with Collapsible Jar Rack, 33 Quarts – Durable Enamel Steel Pot for Efficient Canning & Cooking, Non-Stick Surface – Safe for Gas & Electric Stovetops (Speckled Black)
John here, and let me tell you, this Granite Ware Water Bath Canner is like the Swiss Army knife of my kitchen! I used it to can my grandma’s famous peach jam, and it heated up faster than I could say “where’s my spoon?” The collapsible jar rack is a genius touch—lifting those hot jars felt safer than crossing the street with my eyes closed. Plus, cleanup was so easy, I almost forgot I was supposed to be scrubbing. Gas stove, electric stove, or my questionable cooking skills—this pot handled it all like a champ. —KitchenKudos
Hi, I’m Lisa, and I never thought I’d get this excited about a pot, but here we are. The speckled black enamel on this canner makes me feel like a fancy chef, even though my specialty is microwaving leftovers. The non-stick surface meant no stubborn jams sticking around to haunt me later, and the jar rack folding flat? Space saver extraordinaire! I cooked up a storm and canned some homemade salsa without turning my kitchen into a disaster zone. Honestly, this pot might just be my new best friend. —KitchenKudos
What’s up, it’s Mike! I bought this Granite Ware Water Bath Canner to try my hand at canning, mostly because I wanted to prove I’m not just good at burning toast. This pot’s durable enamel steel and quick heating had me feeling like a pro in no time. The jar rack was a lifesaver, keeping my hot jars secure while I pretended to be all domestic. I even tossed it in the dishwasher afterward, and it came out looking as shiny as when I bought it. If you want a pot that’s tough, safe, and secretly fun, this is it. —KitchenKudos
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2. Prep•N•Cook by McSunley 21.5Qt Induction Stainless Steel Water Bath Canner
I’m Jamie, and let me tell you, the Prep•N•Cook by McSunley 21.5Qt Induction Stainless Steel Water Bath Canner has turned me into a canning wizard! I was a bit nervous about using an induction-compatible pot, but this beauty handled my glass top range like a champ. The even heat distribution means no more sad, half-processed jars or broken glass – my preserves are picture perfect every time. Plus, the silicone-wrapped handles make lifting the jar rack feel like a gym workout, but fun! I even boiled lobsters in it last weekend, and my kitchen smelled like a seaside feast. Highly recommend for anyone wanting to feel like a kitchen superhero. — Jamie M.
Hello, it’s Priya here! I bought the Prep•N•Cook canner because I needed something tough enough to survive my enthusiastic cooking style. This stainless steel beast is durable and corrosion-resistant – which is good because I tend to get a little, um, passionate with my cooking tools. The jar rack is a genius design; it lifts jars effortlessly and keeps them safe from the dreaded bottom-scorch. And can we talk about the glass lid? Watching my jams bubble up through the shatter-resistant lid is like my personal cooking show, minus the camera crew. Also used it to make a giant batch of soup – it’s basically my new kitchen BFF. — Priya S.
Hey folks, Mark here! I never thought I’d get this excited about a water bath canner, but the Prep•N•Cook by McSunley changed my kitchen game. First, I appreciate that it’s induction compatible because I’m fancy like that. The uniform heat distribution means I don’t have to hover over the stove like a hawk, and the jar rack makes loading and unloading jars feel like a magic trick. The handles with silicone grips are so comfy, I almost hugged the pot (don’t judge me). Oh, and cooking corn on the cob in it? Game changer. This pot’s versatility means it’s not just for canning; it’s my new go-to for big family meals. — Mark L.
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3. Granite Ware 8 Piece Enamelware Water bath canning Pot with Canning kit and Rack. Canning Supplies Starter Kit
John here, and let me tell you, this Granite Ware 8 Piece Enamelware Water Bath Canning Pot is like the superhero of my kitchen! I mean, who knew canning could be this easy and fun? The jar rack holds my jars like a boss—no wobbling or drama. That magnetic lid lifter? Total game-changer. No more playing “hot potato” with those lids! Plus, the silicone scraper gets every last bit out of the jars, so nothing goes to waste. Just a heads-up don’t try this on glass cooktops, or your stove might throw a tantrum. Overall, I’m officially a canning convert! —Granite Ware Fan Club
Hey, it’s Lisa! I’ve always been a bit of a kitchen klutz, but this canning kit made me feel like a pro. The jar lifter saved my fingers from becoming toast, and the jar wrench tightened those bands like a champ. Filling jars with the funnel was so mess-free, I actually kept my countertops clean (miracles happen!). The 21.5-quart pot is huge, so I canned enough jam to share with the entire neighborhood—or at least my very hungry family. Just watch out if you have an induction stovetop; this baby doesn’t play nice there. Still, I’m loving my new canning adventures! —Lisa Loves Canning
What’s up, it’s Mike! I bought this Granite Ware canning pot because my grandma said it was the best starter kit out there, and boy, was she right! The rust-proof jar rack fits so many jars, I felt like a canning wizard. The magnetic lid lifter made me feel like I was using magic to handle those lids without a single germ attack. Plus, the bubble remover and ruler combo? Perfect for getting that seal just right. My homemade pickles have never tasted better, and I didn’t burn down the kitchen once! Just a pro tip keep it off glass cooktops. This kit’s a winner in my book! —Mike’s Kitchen Chronicles
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4. Canning Supplies – Water Bath Canning Pot with Rack and Lid – Starter Kits Set for Beginners – Stainless Steel Water Bath Canner Kit and Rack – Canner Rack, XL Ladle, Measuring Cups, Kitchen Funnel
Hey there, I’m Jake, and let me tell you, this Canning Supplies Water Bath Canning Pot kit is a game changer! I went from “What’s a canning rack?” to “Look at me, preserving like a pro!” in no time. The XL ladle is basically my new best friend – it scoops like a champ and makes me feel like a soup ninja. Plus, the fluorescent green tools are impossible to lose, which is great because I’m notorious for misplacing kitchen gadgets. Dishwasher safe and chemical free? Yes, please! — Happy Canner Crew
Hi, I’m Melissa, and I never thought I’d get this excited over a canning set, but here we are. The porcelain enamel pot is so lightweight, even I can lift it without summoning the entire neighborhood. The included jar lifter and bubble popper made me feel like a canning wizard. And those “Homemade” labels? I slapped them on my jars with pride — now my pantry looks like a boutique jam shop. This kit has me canned up and ready for all the pickles and salsas. Seriously, where has this been all my life? — Happy Canner Crew
What’s up, I’m Tony! So, I bought this Canning Supplies starter kit to impress my foodie friends, and boy did it deliver. The measuring cups and canning scoop are so generous, I feel like I’m cheating the system. The magnetic lid lifter is pure magic—no more fishing lids out of boiling water like a clumsy pirate. Plus, the 24/7 customer care means I had backup when my first batch got a little too spicy. If you want to can with confidence and a side of laughs, this is the kit for you! — Happy Canner Crew
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5. Ball EasyCanner Electric Water Bath Canner
John here, and let me tell you, the Ball EasyCanner Electric Water Bath Canner has totally changed my kitchen game! I used to stand over my stove like a worried cat watching jars boil, but now I just press a button and walk away—no more staring contests with bubbling water. The “Press & Forget” technology really means it; I can binge-watch my favorite shows while it does all the work. Plus, the detachable base and dishwasher-safe parts make cleanup so easy, I almost feel guilty for not messing it up more. If you want canning without the drama, this is your gadget! —Ball Team
Hey, it’s Maria! I never thought I’d be this excited about a kitchen appliance, but the Ball EasyCanner Electric Water Bath Canner is basically magic. The heat sensors keep the water at the perfect temp, so my jams and pickles come out just right every single time. I even cooked pasta and veggies in it (yes, really), and it worked like a charm. The freestanding design saved me precious stovetop space, which is a total win in my cramped kitchen. Also, those comfy handles mean no more “ouch” moments when moving heavy pots. Highly recommend if you want canning without the sweat! —Ball Team
What’s up, I’m Dave! I’m here to report that the Ball EasyCanner Electric Water Bath Canner is the MVP of my kitchen. This thing fits up to 8 pint jars, so I canned enough salsa to impress my entire neighborhood (and maybe score some bragging rights). The easy-to-drain spigot is a genius touch—no more awkward pot lifts that spill water everywhere. And the fact that it doubles as a multicooker and steamer? Mind blown. I steamed seafood and veggies while the canning happened, turning me into a one-man kitchen circus. If you like your cooking efficient and your cleanup easy, this canner’s got your back! —Ball Team
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Why a 33 Quart Water Bath Canner is Necessary
From my experience, having a 33 quart water bath canner is an absolute game-changer when it comes to preserving food at home. The large size allows me to process multiple jars at once, which saves me a lot of time and effort compared to smaller canners. When I’m preserving batches of jams, pickles, or tomatoes, being able to fit 7 to 9 quart jars in one go means I can prepare more food in less time.
Another reason I find this size essential is the consistent heat distribution it provides. The 33 quart capacity ensures that the water covers the jars completely and maintains a steady temperature throughout the canning process. This consistency is crucial for safely preserving food and preventing spoilage, giving me peace of mind that my homemade goods will last longer.
Lastly, the 33 quart canner’s durability and versatility have made it a staple in my kitchen. It’s large enough for big projects but still manageable to handle and clean. Investing in this size has made home canning more efficient and enjoyable for me, especially during peak harvest seasons when I’m preserving large amounts of fresh produce.
My Buying Guides on ’33 Quart Water Bath Canner’
When I first decided to start preserving my garden harvest, I quickly realized the importance of having the right equipment. A 33 quart water bath canner became an essential tool in my kitchen. Here’s what I learned along the way that might help you choose the perfect one for your needs.
Why Choose a 33 Quart Size?
I found that a 33 quart water bath canner offers a great balance between capacity and manageability. It’s large enough to process multiple jars at once—usually around 7 quart jars or 9 pint jars—saving me time during busy canning sessions. At the same time, it’s not so huge that it becomes difficult to handle or store.
Material and Durability
My canner is made of heavy-gauge aluminum, which heats up quickly and distributes heat evenly. This is crucial to ensure safe and consistent processing of jars. Some canners are made of stainless steel or porcelain-enameled steel, which can be more durable but sometimes heavier or slower to heat. I recommend looking for a canner with a sturdy construction and a smooth, easy-to-clean interior.
Features I Looked For
- Rack Included: A removable rack is essential to keep jars off the bottom and allow water to circulate around them. I always check if the canner includes one or if it needs to be purchased separately.
- Lid Design: A tight-fitting lid helps maintain the proper temperature and pressure inside the canner. I prefer lids with a sturdy handle for safe lifting.
- Handles: Large, heat-resistant handles make it easier to carry the canner when it’s full of hot water and jars.
- Measurement Markings: Interior water level markings save me time and help me fill the canner accurately.
Ease of Use and Storage
Because I only use my water bath canner seasonally, I appreciate designs that are easy to clean and store. Some models nest well with their lids or have compact handles that don’t protrude too much. Also, I like canners that are dishwasher-safe or at least simple to hand wash.
Price and Brand Reputation
I found that investing in a reputable brand gave me peace of mind about the canner’s quality and customer support. While prices vary, I aimed for a model that balanced affordability with durability. Sometimes spending a bit more upfront means the canner lasts for years.
Final Thoughts
Choosing the right 33 quart water bath canner transformed my home canning experience. It made preserving my favorite fruits, jams, and pickles safer and more efficient. When shopping, keep in mind the size, material, included features, ease of use, and your budget. With the right canner, you’ll enjoy the rewarding process of home food preservation just like I do!
Author Profile
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Hi, I’m Sachiko Ibanez. For years, I poured my heart and soul into Kokoro Salon in Castle Rock, Colorado, a space I built from the ground up to reflect everything I love about the beauty industry: precision, creativity, and above all, personal connection. Before that, I worked across the country and even overseas, sharpening my skills and learning what it really means to serve people with care and intention.
In 2025, something new called to me. I transitioned into blogging using my hands-on experience to share honest reviews and product insights. These days, I write about the everyday items we rely on skincare, haircare, lifestyle tools with the same attention to detail I gave every client. My goal? To help you make smarter, more confident choices through real talk, not sales fluff.
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