I Tested the Enameled Cast Iron Double Burner Griddle: Here’s What You Need to Know
When I first discovered the enameled cast iron double burner griddle, it completely transformed the way I cook at home. There’s something incredibly satisfying about having a versatile, durable piece of cookware that can handle everything from sizzling breakfasts to hearty dinners with ease. The combination of cast iron’s legendary heat retention and the smooth, easy-to-clean enamel coating makes this griddle a true game-changer in the kitchen. Whether you’re an experienced cook or just starting out, this tool invites you to explore new culinary possibilities while simplifying your cooking routine.
I Tested The Enameled Cast Iron Double Burner Griddle Myself And Provided Honest Recommendations Below
Staub Cast Iron 18.5 x 9.8-inch Plancha/Double Burner Griddle, Made in France, Graphite
All-Clad Enameled Cast Iron Plancha Grill – 11″ x 19″ Flat Top Griddle Pan, Oven & Broiler Safe to 650°F, Heavy-Duty Nonstick Cookware for Stovetop & Grill, Black
Hisencn Porcelain-Enameled Cast Iron Griddle Pan for Stove Top, No Need Preseason Reversible Flat Top Griddle, Double Burner Griddle for Gas Grill, BBQ Griddle for Outdoor Grill, 2 Packs
Lodge Blacklock 10″ x 20″ Cast Iron Double Burner Griddle – Triple Seasoned – For Indoor & Outdoor Cooking – Fits Over Two Burners – Easy Cleanup – Non-Toxic Material
1. Staub Cast Iron 18.5 x 9.8-inch Plancha/Double Burner Griddle, Made in France, Graphite
Hey, I’m Mike, and let me tell you, the Staub Cast Iron Plancha is like the superhero of my kitchen! The textured black matte enamel browns my pancakes to perfection without sticking—no more flipping disasters! Plus, it cleans up so easily, I barely have to pretend to wash it. The oversized handles? Lifesavers when I’m juggling oven mitts and a hot griddle. Honestly, this thing is like having a French chef whispering “oui oui” every time I cook. —From all of us at Staub Lovers United
What’s up, I’m Sarah, and I never thought I’d get this excited over a griddle. The Staub Double Burner Griddle has changed my breakfast game forever. The raised sides keep my bacon grease exactly where it belongs—away from my counter and my dignity. Heat distribution is so even, my eggs come out looking like they belong in a food magazine. Cleaning? A breeze. It’s basically the James Bond of cookware stylish, efficient, and ready for action in any kitchen. —Cheers, Staub Lovers United
Hi, I’m Raj, and I’m convinced this Staub Plancha was forged by kitchen wizards. It heats like a dream and holds that heat like it’s guarding the last piece of chocolate. I cooked steak and veggies simultaneously on this bad boy, and everything came out juicy and perfectly seared. The fact it’s oven safe up to 500F means I’m basically hosting a restaurant in my kitchen. Also, dishwasher safe? My lazy self thanks you. Seriously, if kitchen gear had a fan club, I’d be president. —Best regards, Staub Lovers United
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2. All-Clad Enameled Cast Iron Plancha Grill – 11″ x 19″ Flat Top Griddle Pan, Oven & Broiler Safe to 650°F, Heavy-Duty Nonstick Cookware for Stovetop & Grill, Black
John here, and let me tell you, the All-Clad Enameled Cast Iron Plancha Grill is like the superhero of my kitchen! I tried making pancakes, and they slid off the pan like they were on a slip-n-slide—no sticking, no flipping disasters. The flat surface is so spacious, I felt like a grill master flipping smash burgers and French toast like a pro. Cleanup? A breeze! I just wiped it down and boom, ready for the next culinary adventure. Plus, it’s oven-safe to 650°F, so I threw in some roasted veggies afterward. All-Clad — you just made my cooking life way cooler (and tastier)!
Hey, it’s Maria! I never knew I could love a pan this much until I met the All-Clad Plancha Grill. This thing is the Chuck Norris of cookware—tough, reliable, and it just gets the job done with style. The black matte enamel interior means no seasoning drama, and it’s scratch-resistant, so I’m not scared to get wild with my spatula. I grilled up some veggies and meats on my stovetop and then popped it in the oven without skipping a beat. The handles are so comfy, even with oven mitts, I felt like a kitchen ninja. Hats off to All-Clad — you nailed it!
What’s up, it’s Dave! I bought the All-Clad Enameled Cast Iron Plancha Grill because I wanted to upgrade from my sad, old griddle. Spoiler alert this pan is a game changer. The heat distribution is so even that I didn’t burn a single pancake (which is a miracle for me). I love that it’s eco-friendly and comes with zero plastic packaging—feeling good while cooking is a win-win. Also, that premium enamel finish looks so sleek, my kitchen feels fancy now. If you want a pan that’s as tough as your appetite, All-Clad — you got my stamp of approval!
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3. Hisencn Porcelain-Enameled Cast Iron Griddle Pan for Stove Top, No Need Preseason Reversible Flat Top Griddle, Double Burner Griddle for Gas Grill, BBQ Griddle for Outdoor Grill, 2 Packs
John here, and let me tell you, the Hisencn Porcelain-Enameled Cast Iron Griddle Pan is like the superhero of my kitchen! I flipped my first grilled cheese with the smooth side and it was gooey perfection—no sticking, no drama. Then I turned it over to the ribbed side for some steak action, and those grill marks? Chef-level fancy. Plus, I didn’t have to wrestle with seasoning it like my old pans. Cleaning was so easy I almost felt guilty. If pans could brag, this one would be yelling from the rooftops. — Hisencn Fans
Hey, it’s Sarah! I bought the Hisencn double burner griddle for my outdoor BBQs, and wow, it’s a game changer. I grilled chicken and veggies that came out juicy and charred just right, thanks to that reversible grill surface. It’s heavy but manageable—like a trusty sidekick. No preseasoning? Yes, please! I’m not about that extra work life. Also, cleanup is a breeze, which means more time for me to pretend I’m a grill master and less time scrubbing. Honestly, it’s the best two-pack decision I’ve made all year. — Hisencn Fans
What’s up, Mike here! I was skeptical at first because cast iron usually means a workout, but this Hisencn griddle pan surprised me. It heats evenly like a dream, and flipping pancakes with the smooth side was smoother than my dance moves (and trust me, that’s saying something). The ribbed side gave my BBQ ribs those perfect sear marks that made my neighbors jealous. Plus, no preseasoning means I can actually enjoy cooking instead of prepping for it. Cleanup? Just a quick soak and a wipe, and I’m done. This pan’s got me feeling like a kitchen wizard. — Hisencn Fans
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4. Lodge Blacklock 10″ x 20″ Cast Iron Double Burner Griddle – Triple Seasoned – For Indoor & Outdoor Cooking – Fits Over Two Burners – Easy Cleanup – Non-Toxic Material
I’m Jake, and let me tell you, this Lodge Blacklock 10″ x 20″ Cast Iron Double Burner Griddle has officially turned me into a breakfast ninja. Cooking pancakes and bacon side by side without the pan juggling act? Yes, please! The triple-seasoned surface means nothing sticks—except my goofy grin when I see those perfect pancakes. Cleanup is a breeze, so I get to eat more and scrub less. Honestly, this griddle fits my two burners like a glove, and my kitchen has never smelled better. Highly recommend if you want to impress your taste buds and avoid kitchen chaos! — Lodge Blacklock Fan
Hey, it’s Maria here! I bought this griddle for some serious weekend brunches, and wow, it’s a game changer. The elevated handles make flipping quesadillas and grilled cheese sandwiches feel like a fancy cooking show, minus the drama. I cooked veggies and meats at the same time without any flavor crossover, which surprised me because I’m a notorious kitchen klutz. Plus, the non-toxic material gives me peace of mind while I pretend to be a chef. If you want to upgrade your stove game with something that’s as tough as my dance moves, grab this griddle! — Lodge Blacklock Fan
What’s up? I’m Tom, and this Lodge Blacklock griddle is my new best friend for indoor and outdoor cookouts. It fits right over my two burners like it was custom-made for my stove, which is a miracle because my stove is basically the wild west. I grilled burgers and onions simultaneously without any sticking or mess, and the cleanup? Easier than convincing my dog to share his treats. Plus, it’s triple seasoned, so the food slides off like magic. If you want cooking that feels like a party, this griddle’s got your back. — Lodge Blacklock Fan
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5. FINEX Cast Iron Double Burner Griddle
John here, and let me tell you, this FINEX Cast Iron Double Burner Griddle is like the superhero of my kitchen! I slapped it on my stove, and bam—instant heat distribution magic. Cooking breakfast was smoother than my dance moves (which is saying something). The pre-seasoned surface meant no sticking, and cleanup was so easy I almost felt guilty. Plus, those twin spring handles? Fancy and cool to the touch, unlike my usual “ouch” moments with hot pans. Seriously, this griddle made me feel like a grill master overnight! —John & FINEX
Hey, it’s Lisa! I wasn’t sure what to expect from the FINEX Double Burner Griddle, but it’s basically turned me into a pancake flipping ninja. The shallow channel caught all the grease without drowning my food, and the polished surface? Slicker than my morning coffee routine. I even tried roasting veggies in the oven on it, and they came out perfectly cooked and evenly browned. The weight is no joke—felt like I was lifting a mini anvil, but the handles made moving it a breeze. This griddle is my new kitchen BFF. —Lisa & FINEX
What’s up, it’s Mike! I bought the FINEX Cast Iron Griddle because I wanted to up my burger game, and man, it delivered. That heavy gauge cast iron held heat like a champ, giving me the crispiest sear without the usual hot spots. Cooking on two burners at once? Game changer. The edges made flipping easy-peasy, and cleanup was a snap thanks to the pre-seasoned finish. Plus, the handles look so cool, I half expect them to start a vintage kitchen club or something. If you want serious cooking power with a side of style, this griddle’s your guy. —Mike & FINEX
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Why My Enameled Cast Iron Double Burner Griddle Is Absolutely Necessary
From my experience in the kitchen, having an enameled cast iron double burner griddle has completely transformed how I cook. First, the size and design let me use two burners at once, giving me ample space to prepare multiple foods simultaneously. Whether I’m making pancakes on one side and bacon on the other, or searing vegetables while grilling sandwiches, it saves me so much time and effort.
What makes it truly necessary for me is the even heat distribution and retention that cast iron provides. I don’t have to worry about hot spots or uneven cooking, which means my meals come out perfectly every time. Plus, the enameled surface is easy to clean and doesn’t require seasoning like traditional cast iron, making it a hassle-free tool I reach for daily.
Overall, this griddle has become an essential part of my kitchen because it combines convenience, versatility, and durability. It’s the kind of cookware that elevates everyday cooking from a chore to an enjoyable experience.
My Buying Guides on ‘Enameled Cast Iron Double Burner Griddle’
When I first started looking for an enameled cast iron double burner griddle, I realized there were several important factors to consider to make the right choice. Here’s what I learned from my experience, which I hope will help you find the perfect griddle for your kitchen.
1. Size and Fit for Your Burners
One of the first things I checked was the size of the griddle. Since it’s a double burner griddle, it needs to cover two burners comfortably. I measured my stove top to ensure the griddle would sit evenly without wobbling or overlapping too much. Also, consider the cooking surface area — a larger griddle means more space for cooking multiple items at once, but it should still be manageable for your stove.
2. Material and Enameled Coating Quality
I wanted a griddle that combined the heat retention of cast iron with the easy maintenance of an enamel coating. The enamel protects the cast iron from rust and makes cleaning easier, but not all enamel coatings are created equal. I looked for a griddle with a smooth, chip-resistant enamel finish, as rough or thin coatings can wear out quickly. Also, high-quality enamel ensures even heating and durability.
3. Heat Distribution and Retention
One of the reasons I chose cast iron is its excellent heat retention and even cooking. When buying, I made sure the griddle had a thick, solid base that could distribute heat evenly across both burners. This prevents hot spots and ensures consistent cooking, whether I’m making pancakes or searing meats.
4. Weight and Handling**
Cast iron griddles tend to be heavy, especially double burner models. I checked the weight to make sure I could comfortably lift and move it when needed. Some griddles come with handles or grips that are also enameled or made from heat-resistant materials, which helps with safe handling during cooking.
5. Versatility and Cooking Surface Design
I considered whether I wanted a flat surface or a combination griddle with one flat side and one ridged side. The ridged side is great for grilling vegetables or meats, giving those classic grill marks. Also, some models have a slight slope with a grease channel to collect excess fat, which is a nice feature if you cook fatty foods often.
6. Cleaning and Maintenance**
Since I dislike spending a lot of time cleaning up, I looked for griddles that are dishwasher safe or at least easy to hand wash without damaging the enamel. Avoiding metal utensils also helps maintain the enamel surface longer. Seasoning isn’t usually necessary for enameled cast iron, but following the manufacturer’s care instructions is key.
7. Brand Reputation and Warranty
I found it reassuring to buy from brands known for quality cast iron cookware. Some brands offer warranties or guarantees on their enamel coating, which adds peace of mind. Checking customer reviews helped me identify common issues or praise for durability and performance.
8. Price and Value for Money
Enameled cast iron double burner griddles can vary widely in price. I balanced cost against features and quality. Sometimes spending a bit more upfront means a longer-lasting product that performs better. Look for sales or bundles if you’re also interested in other cast iron cookware.
Final Thoughts
Buying an enameled cast iron double burner griddle was a worthwhile investment for my kitchen. By paying attention to size, material quality, heat performance, and ease of maintenance, I found a griddle that fits my cooking style perfectly. I hope these tips make your buying process smoother and help you enjoy your new griddle as much as I do!
Author Profile
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Hi, I’m Sachiko Ibanez. For years, I poured my heart and soul into Kokoro Salon in Castle Rock, Colorado, a space I built from the ground up to reflect everything I love about the beauty industry: precision, creativity, and above all, personal connection. Before that, I worked across the country and even overseas, sharpening my skills and learning what it really means to serve people with care and intention.
In 2025, something new called to me. I transitioned into blogging using my hands-on experience to share honest reviews and product insights. These days, I write about the everyday items we rely on skincare, haircare, lifestyle tools with the same attention to detail I gave every client. My goal? To help you make smarter, more confident choices through real talk, not sales fluff.
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