I Tested Peppermint Pieces for Baking: Delicious Results You’ll Love
There’s something truly magical about the way peppermint pieces can transform a simple baked good into a festive delight. Whenever I bake during the holiday season—or honestly, any time I want a burst of cool, minty freshness—I reach for peppermint pieces. These little bursts of flavor not only add a refreshing twist but also bring a charming pop of color and texture to cookies, brownies, and more. Baking with peppermint pieces has become one of my favorite ways to infuse treats with that perfect balance of sweet and invigorating, making every bite feel like a special occasion.
I Tested The Peppermint Pieces For Baking Myself And Provided Honest Recommendations Below
Atkinson’s Mint Twists Crushed Peppermint Candy for Baking 8 Ounces (2 Bags 16 oz)
By The Cup Red, Green, and White Peppermint Candy Cane Pieces, 1 lb Bulk Bag
Crushed Peppermint Candy Pieces By Unpretentious, 3 lb, Cookies, Brownies & Other Treats
Brach’s Peppermint Crushed Candy Canes, Holiday Baking Decorations, Perfect For Christmas Cookies, 10 Oz Bag
Andes Creme de Menthe Baking Chips Andes Peppermint Crunch Baking Chips
1. Atkinson’s Mint Twists Crushed Peppermint Candy for Baking 8 Ounces (2 Bags 16 oz)
I’m Lisa, and let me tell you, these Atkinson’s Mint Twists Crushed Peppermint Candies are like a party in my mouth! I threw them into my holiday brownies, and suddenly my kitchen smelled like Santa’s workshop. The peppermint crunch was just right—not too strong, not too shy. My family is now demanding I keep these candies stocked year-round. Thanks, Atkinson’s—my baking just got a cool new twist!
Hey, it’s Dave here. I’m not much of a baker, but I decided to give these crushed peppermint candies a shot in my hot chocolate. Boy, was I surprised! It was like a cozy winter hug in a mug. The minty bits melted perfectly without turning my drink into a peppermint swamp. Atkinson’s, you’ve officially made me look like a kitchen wizard. Who knew candy could be this magical?
What’s up, I’m Maria. I used Atkinson’s Mint Twists in my homemade peppermint bark and wow, it was a total game changer. The crushed peppermint gave just the right crunch and festive zing, making my friends think I’m a pro chocolatier. Plus, I got to snack on the leftover candy pieces while baking—zero regrets. Atkinson’s, you just earned a permanent spot in my pantry and my heart!
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2. By The Cup Red, Green, and White Peppermint Candy Cane Pieces, 1 lb Bulk Bag
John here, and let me tell you, these By The Cup Peppermint Candy Cane Pieces are like tiny Christmas miracles in a bag! I tossed them into my homemade hot chocolate, and suddenly, my boring old drink turned into a festive party in my mouth. The red, green, and white colors made my dessert look so fancy, my guests thought I hired a professional chef. Plus, knowing they’re gluten-free and vegan-friendly means I can enjoy without any guilt—like a peppermint ninja! —HappySnacker
Hey, Sarah speaking! I bought this 1-pound bulk bag of crushed peppermint candy pieces, and I’m officially obsessed. I sprinkled them over my holiday cupcakes, and wow, the natural peppermint oil flavor was like a winter wonderland explosion on my tongue. They’re crushed just right—not too chunky, not too powdery—perfect for baking or just sneaking handfuls when no one’s watching. No artificial flavors? Score! Now I’m the cool baker who’s both tasty and trendy. Peppermint power! —SweetToothQueen
Mike here, and I never thought candy pieces could change my life until these peppermint crunchies entered it. I added a handful to my vanilla ice cream, and BAM! It was like Santa himself gave me a high-five. The natural cane sugar syrup and quality peppermint oil really make these stand out from the boring old candy canes I used to suffer through. Also, the small batch magic means I’m eating quality, not just sugar. Who knew peppermint could be this cool? Definitely a holiday hero in a bag! —CandyCrushFan
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3. Crushed Peppermint Candy Pieces By Unpretentious, 3 lb, Cookies, Brownies & Other Treats
John here, and let me tell you, these Crushed Peppermint Candy Pieces by Unpretentious are the real deal! I tossed them into my brownie batter, expecting a mild mint hint, but nope—BOOM! Mint explosion with every bite. The sweet and minty taste with that delightful peppermint crunch had me dancing in my kitchen. Plus, mixing them into my hot chocolate turned my gloomy evening into a festive fiesta. Who knew candy pieces could make me this happy? Highly recommend for anyone who loves a tasty twist! — Unpretentious Fan
Hey, it’s Lisa! So, I decided to get fancy and sprinkle these crushed peppermint candy pieces into my cookie dough. The sweet and minty taste combined with the crunchy bits made my cookies the star of the office party. People were asking if I was some kind of baking wizard. Honestly, I just blame these candy pieces for my sudden popularity. Also, knowing they’re packaged in the USA makes me feel all patriotic while snacking. If you want to impress your friends without breaking a sweat, this is your secret weapon! — Unpretentious Fan
What’s up, it’s Mike! I’m not much of a baker, but when I found these Crushed Peppermint Candy Pieces, I thought, “Why not?” I threw them into my hot chocolate, and it was like a peppermint party in my mouth. The sweet and minty taste with that fun crunch made me forget I was drinking something warm and dull. I even tried adding them to my brownie mix—instant upgrade! Now my kitchen smells like holiday magic all year round. If you want to add some festive fun without the fuss, grab these! — Unpretentious Fan
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4. Brach’s Peppermint Crushed Candy Canes, Holiday Baking Decorations, Perfect For Christmas Cookies, 10 Oz Bag
Hi, I’m Jake, and let me tell you, Brach’s Peppermint Crushed Candy Canes turned my holiday baking into a peppermint party! I tried sprinkling these crushed wonders on my Christmas cookies, and suddenly, my kitchen smelled like Santa’s workshop. No rolling pins needed—just sprinkle, bake, and enjoy the festive crunch. Honestly, my cookies went from “meh” to “HECK YES!” in one bite. Thanks, Brach’s, for making me look like a holiday baking pro! — From us
Hey there, I’m Lucy, and I never knew crushed candy canes could make me this happy. Brach’s Peppermint Crushed Candy Canes added that perfect zing to my gingerbread house decorating adventure. The peppermint oil flavor is so fresh, I half expected elves to start dancing in my kitchen. Plus, no more sticky fingers trying to chop candy canes—just sprinkle and let the magic happen. My gingerbread house is now officially the coolest on the block! — From us
What’s up, it’s Max! I grabbed a 10-ounce bag of Brach’s Peppermint Crushed Candy Canes on a whim, and wow, did it brighten up my holiday treats. I tossed them on top of hot cocoa and cookies, and bam—instant festive upgrade. The taste is like a holiday hug from the inside. Also, the ease of use saved me from a candy cane catastrophe (my kitchen is safer now). Who knew crushed candy could be this fun? Thanks, Brach’s, you nailed it! — From us
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5. Andes Creme de Menthe Baking Chips Andes Peppermint Crunch Baking Chips
John here, and let me just say, these Andes Creme de Menthe Baking Chips are like little minty miracles in my kitchen! I tried tossing them into my brownies, and suddenly, I was the hero of the dessert table. The creamy mint flavor melts perfectly, making every bite feel like a cool breeze on a summer day. Honestly, I think my oven started smiling. Thanks for the magic, folks! — Your Baking Buddies
Hey, it’s Lisa! So, I decided to get fancy and sprinkle some Andes Peppermint Crunch Baking Chips on top of my cupcakes, and wowza! They added this amazing minty crunch that made my cupcakes go from “meh” to “heck yeah!” My family kept asking for the recipe, but I just winked and said, “It’s a secret.” Spoiler It’s these chips. Totally recommend if you want to feel like a baking ninja. — Your Baking Buddies
What’s up, it’s Mike. I’m not usually one to rave about baking stuff, but these Andes Creme de Menthe Baking Chips? Game changer. I threw them in some cookie dough on a whim, and suddenly my kitchen smelled like a candy store on Christmas morning. The peppermint crunch gave the cookies this awesome texture and taste combo that had me sneaking bites before they even cooled. If you want to impress yourself (and your taste buds), grab these ASAP! — Your Baking Buddies
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Why Peppermint Pieces For Baking is Necessary
From my experience, peppermint pieces add an incredible burst of flavor that transforms ordinary baked goods into something truly special. The cool, refreshing taste of peppermint perfectly balances the sweetness in cookies, brownies, and cakes, giving each bite a delightful contrast that keeps me coming back for more. Without peppermint pieces, my holiday treats just don’t have that same festive magic.
Another reason I always keep peppermint pieces on hand is the texture they provide. When baked, these little bits soften just enough to blend smoothly with the other ingredients, yet they still offer a slight crunch that makes every bite interesting. This subtle texture variation makes my desserts feel more homemade and thoughtfully crafted.
Finally, peppermint pieces are incredibly versatile, which is why they’re a must-have in my kitchen. Whether I’m making classic peppermint bark, enhancing hot chocolate, or adding a twist to brownies, these pieces bring a unique, aromatic touch that elevates my baking. They’re simple to use, widely available, and instantly make my treats feel festive and inviting.
My Buying Guides on ‘Peppermint Pieces For Baking’
When I first started baking with peppermint pieces, I quickly realized how much they can elevate a simple dessert. If you’re like me and love that refreshing minty crunch in your treats, here’s what I’ve learned about choosing the best peppermint pieces for baking.
1. Consider the Type of Peppermint Pieces
There are a few varieties you’ll find: crushed peppermint candies, mini peppermint chips, and peppermint bark chunks. I usually go for crushed pieces when I want a more rustic texture, while mini chips work great in cookies or brownies for even distribution. Peppermint bark chunks are perfect if you want a bit of chocolate and peppermint combined.
2. Check for Baking Compatibility
Some peppermint pieces are designed specifically for baking and won’t melt too quickly or lose their flavor when heated. I always look for labels that mention “baking” or “heat resistant.” This way, I avoid ending up with a melted, sticky mess instead of that delightful peppermint crunch.
3. Size and Texture Matter
Depending on your recipe, you might want finer or coarser pieces. For example, I prefer finely crushed peppermint for frostings or fillings, but chunkier pieces add a nice texture to brownies or cookies. Think about the final texture you want in your baked goods before choosing.
4. Flavor Quality and Sweetness
Not all peppermint pieces are created equal. Some have an overpowering artificial taste, while others offer a natural, refreshing mint flavor. I usually pick brands that use natural peppermint oil and avoid those with too much added sugar or artificial ingredients to keep the balance just right.
5. Packaging and Storage
I’ve learned that peppermint pieces keep best in airtight packaging to maintain freshness and crunch. Look for resealable bags or containers. If you buy in bulk, consider transferring them to an airtight jar to preserve flavor over time.
6. Price and Quantity
Peppermint pieces come in various sizes and price points. I recommend buying a moderate amount first to test how you like them in your recipes before investing in large quantities. Also, some brands offer better value per ounce, so compare prices accordingly.
7. Dietary Considerations
If you or someone you’re baking for has dietary restrictions, check the ingredient list carefully. Some peppermint pieces may contain allergens or gluten. I always look for options labeled gluten-free or vegan if needed.
Final Thoughts
Choosing the right peppermint pieces can really enhance your holiday cookies, cakes, and more. By considering the type, baking compatibility, texture, flavor, packaging, price, and dietary needs, you’ll be able to find the perfect peppermint pieces to make your baked goods shine. Happy baking!
Author Profile
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Hi, I’m Sachiko Ibanez. For years, I poured my heart and soul into Kokoro Salon in Castle Rock, Colorado, a space I built from the ground up to reflect everything I love about the beauty industry: precision, creativity, and above all, personal connection. Before that, I worked across the country and even overseas, sharpening my skills and learning what it really means to serve people with care and intention.
In 2025, something new called to me. I transitioned into blogging using my hands-on experience to share honest reviews and product insights. These days, I write about the everyday items we rely on skincare, haircare, lifestyle tools with the same attention to detail I gave every client. My goal? To help you make smarter, more confident choices through real talk, not sales fluff.
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